Sunday, June 14, 2009

The perfect drink for a warm summer day

There's nothing better than a cool drink on a warm day, right? Well, anyone who agrees should try this recipe, taken from the May 2009 issue of Martha Stewart's Everyday Food magazine. They're a snap to make and soooooooooo tasty.

Frozen Peach Margaritas

16-ounce package of frozen sliced peaches
3/4 cup tequila
1/4 cup triple sec
1/4 cup fresh lime juice (from about 3 limes)
1/4 cup sugar
1 cup ice cubes

Throw all of the above ingredients into a blender and blitz until smooth. Word of warning: You might need to stop the blender and stir the mixture a bit before it's completely smooth. Serve immediately - and then make another batch (if you're anything like me and David).

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